Inspiration surrounds us, the creation is our responsibility as artists.-Lyn Crain — Lyn Crain
Inspiration surrounds us, the creation is our responsibility as artists.-Lyn Crain — Lyn Crain
Inspiration surrounds us, the creation is our responsibility as artists.-Lyn Crain — Lyn Crain
Inspiration surrounds us, the creation is our responsibility as artists.-Lyn Crain — Lyn Crain
Inspiration surrounds us, the creation is our responsibility as artists.-Lyn Crain — Lyn Crain
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Inspiration surrounds us, the creation is our responsibility as artists.-Lyn Crain

— Lyn Crain
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More “Cooking” Quotes

It was a fungal party hellscape. — Robin Sloan, Sourdough
You have come nearer to mastering a good many aspects of cooking than anyone except a handful of great chefs, and some d — Joan Reardon, As Always, Julia: The Letters of Julia Child and Avis DeVoto: Food, Friendship, and the Making of a Masterpiece
I turned from my window. Suddenly it seemed odd for my neighbors on both sides to have visitors while I had none. For th — Sena Jeter Naslund, Ahab's Wife, or The Star-Gazer
Using someone else's kitchen feels a little like reading their diary. I'm so anxious. — Yuhta Nishio, After Hours, Vol. 1
The sergeants are shunted forward and they blink and stare up at Gonzo as he leans on the edge of his giant mixing bowl. — Nick Harkaway, The Gone-Away World
Life without a pasta machine is like life without music! — Margo Vader
Some men are so indoctrinated that they sincerely believe that other than cooking and cleaning the only thing that a wom — Mokokoma Mokhonoana
Everything depends on the moment the spice hits the pan: whether it sizzles with mouthwatering fragrance or turns to ash — Sasha Martin, Life from Scratch: A Memoir of Food, Family, and Forgiveness
While the egg yolks cooled, he directed the beaters at the egg whites, setting the mixer on high speed that sent small b — Erica Bauermeister, The School of Essential Ingredients
... food is not simply organic fuel to keep body and soul together, it is a perishable art that must be savoured at the — E.A. Bucchianeri, Brushstrokes of a Gadfly
Winslow bounced over on the balls of his feet, clearly not experiencing any sort of crash. 'Aren't your guys nervous? I' — Louisa Edwards, Too Hot To Touch
If you stand in a wheat field at this time of year, a few weeks from harvest, it's not hard to imagine you're looking at — Michael Pollan, Cooked: A Natural History of Transformation