There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in — Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in — Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in — Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in — Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in — Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in this fake-ass Irish pub.

— Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

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drinking