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I went to the kitchen and felt-up the turkey. — Charles Bukowski, Women
I went to the kitchen and felt-up the turkey. — Charles Bukowski, Women
I went to the kitchen and felt-up the turkey. — Charles Bukowski, Women
I went to the kitchen and felt-up the turkey. — Charles Bukowski, Women
I went to the kitchen and felt-up the turkey. — Charles Bukowski, Women
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I went to the kitchen and felt-up the turkey.

— Charles Bukowski, Women
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food humor turkey

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The center [of the supermarket] is for boxed, frozen, processed, made-to-sit-on-your-shelf-for-months food. You have to  — Morgan Spurlock, Don't Eat This Book
I would advocate that chocolate be covered by health insurance, but that is admittedly a very French public policy persp — Mireille Guiliano, French Women for All Seasons: A Year of Secrets, Recipes, and Pleasure
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Grits are hot; they are abundant, and they will by-gosh stick to your ribs. Give your farmhands (that is, your children) — Janis Owens, The Cracker Kitchen: A Cookbook in Celebration of Cornbread-Fed, Down Home Family Stories and Cuisine
He lay back for a little in his bed thinking about the smells of food… of the intoxicating breath of bakeries and dullne — Evelyn Waugh
I can think of no sadder example of our food paradigm than two posters taped to the window of a California IHOP. One is  — Adam Leith Gollner, The Fruit Hunters: A Story of Nature, Adventure, Commerce, and Obsession
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